Foodomaa Docs
Main site Buy — $299
Documentation menu

Commissions & Payouts

A vendor trusts the platform when the payout statement matches the orders. The commission rate matters, but clarity matters more.

Choose the commission basis

BasisFormulaWhen it works
Food subtotalCommission × item total before tax and deliveryMost common; easy to explain
Gross order valueCommission × (food + delivery + fees)Higher yield, but vendors dispute delivery fees
Per-order feeFixed amount per orderLow-value baskets; predictable
Category rateDifferent rate per menu categoryAlcohol, grocery or low-margin items
Tiered rateRate changes with monthly volumeIncentivises growth; harder to reconcile

Who keeps the delivery fee?

Decide and document it. If the platform assigns the rider, the delivery fee usually offsets rider cost. If the vendor self-delivers, the fee may pass to the vendor. Mixing the two without a rule creates a statement that nobody can explain.

Refunds, discounts and tax

  • Refund: deduct from the party at fault, not always the vendor. A late rider is a platform failure.
  • Discount: decide whether the platform funds it or shares it with the vendor.
  • Tax: commission tax and food tax may be separate lines. Do not treat tax as revenue.
  • Chargeback: record it separately from a normal refund.
  • Adjustment: use a reason code and a note, not a manual balance edit.

Payout cycle

Weekly payouts are common at launch; daily payouts are expensive to reconcile. Publish the cut-off day, the settlement delay and the bank-holiday rule. If a gateway settles in three days, do not promise vendors same-day payment from card orders.

What the statement should show

  1. Order count, gross food sales and tax.
  2. Commission rate and commission amount.
  3. Delivery fees collected and delivery cost borne by the platform.
  4. Discounts funded by the platform and by the vendor.
  5. Refunds, chargebacks and adjustments with reason codes.
  6. Opening balance, payouts and closing balance.
  7. A download link for order-level detail.
Negative balances. Decide how they are recovered: offset against the next payout, invoice, or security deposit. Put the rule in the vendor agreement before the first refund.